3 Ingredient Matcha Pretzel Bark
Your new go-to snack needs just white chocolate, pretzels and a teaspoon of Morning Made Original Matcha. Melt, pour, chill and break into pieces for a sweet and salty bark that’s perfect for sharing (or not).
Ingredients
- 1 tsp Morning Made Original Matcha
- 180 g white chocolate
- Roughly 1 cup pretzels
Method
- Make the matcha chocolate. Melt the white chocolate and mix in 1 tsp Morning Made Original Matcha until smooth.
- Prepare the tray. Line a baking tray with baking paper and lay the pretzels on top.
- Cover the pretzels. Carefully pour the matcha white chocolate over the pretzels and gently spread it evenly so they're all covered.
- Set. Place in the fridge for 1 hour or until the chocolate has set.
- Break and enjoy. Roughly break into pieces and enjoy your matcha pretzel bark!
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